Fresh Seafood & Premium Steaks
(250) 248-6933
(250) 248-6933


$9.95 Escargot

White wine, garlic butter baked in a traditional clay pot served with a French baguette

$12.95 Steamed Clams & Mussels

Chorizo, garlic, tomato in a larger broth served with a French baguette.

$11.95 Oysters Rockefeller

Broiled with spinach pernod and hollandaise

$12.95 Prawn & Scallop Gratin

Baked with our signature cheese and shrimp bisque sauce

$13.95 Crab Dip

Crab meat in a thick and creamy cheese sauce with toasted baguette

$9.95 Warm Goat Cheese

Embellished by garlic crostinis and balsamic caramelized onions

$10.95 Prawn Cocktail

Served with cocktail sauce and citrus dressed mixed greens


8oz $23.95 10oz $26.95 Filet Mignon 6 oz $27.95 New York Steak

AAA Alberta charbroiled to your taste.

$22.95 Veal Schnitzel

accompanied by braised red cabbage, served with roasted mushroom and onion gravy

$34.95 Roasted Rack of Lamb

Glazed with our sour cherry and red wine jus

$22.95 Pan Seared Chicken Supreme

Stuffed with brie cheese, wrapped in prosciutto and highlighted by an apricot brandy cream

$31.95 Filet Mignon

Napped with demi glace and bearnaise sauce

8oz $26.95 10oz $29.95 Char-grilled New York Steak

Accented with demi glace


Market Price Live Atlantic Lobster

Accompanied by drawn butter

$23.95 Pan Seared BC Wild Salmon

with creamed leek & spinach cream sauce.

$21.95 Garlic Butter Prawns

Sautéed herbs, tomato, and white wine

Market price Live Dungeness Crab

accompanied by drawn butter

$30.95 Carribean Lobster Tail

Basted in garlic and herbs, accompanied by drawn butter.

$75 Lobster platter for two

Atlantic lobster, salmon, halibut, red snapper, prawn, and herb sauce. Drawn butter with your choice of two starches.

$22.95 West Coast Bouillabaise

Halibut, salmon, snapper, clams, scallop, prawn, mussels, in a rustic tomato broth, served with a baguette

$25.95 Baked Prawns & Scallops

Cooked in our signature cheese and shrimp bisque sauce


$20.95 Fresh Linguini Pasta

Shawrma chicken and chorizo with mushrooms served in a sun dried tomato cream sauce

$19.00 Vegetarian

Linguine Noodles with basil pesto with artichokes and olives, tomato sauce

$23.95 Chicken and Chorizo

with mushrooms and linguine noodles in a sun-dried tomato cream sauce

25.95 Seafood

A daily Selection of fresh seafood and linguine noodles in a herb sauce


$8.95 Chicken Fingers

Fresh chicken breast with homemade hand cut fries & ice cream.

$8.95 Cheeseburger

In-house ground with hand cut fries & ice cream.

$8.95 Mac and Cheese

Fresh fettuccine with three cheese sauce. Includes hand cut fries & ice cream.


$7.95 Cream of Wild Mushroom

$8.95 West Coast Seafood Chowder

Thick & creamy with a hint of fennel

$7.95 French Onion

Baked with Parmesan cheese crouton, Swiss and Mozzarella cheese.


$7.95 Classic Caesar Salad

Crisp Romaine hearts, house made croutons, Parmesan cheese, and our house made dressing

$7.95 Mixed Artisan Greens

Assortment of baby lettuce, garnished with tomato, cucumber and served with a house dressing.

$9.95 Golden Beet & Baby Lettuce

Paired with prosciutto, goat cheese, and balsamic reduction


$19.95 Pan Fried Red Snapper

Spice dusted and punctuated with mango salsa

$29.95 Mixed Seafood Sampler

Salmon, snapper, halibut, scallops, and prawns with lemon and saffron sauce

$27.95 Panko Crusted Halibut

Pan fried West Coast halibut drizzled with caper, dill cream sauce.

$25.95 Wild BC Sockeye Salmon

Draped with creamed leek and spinach sauce